Partner Directory
Learn more about sustainability minded businesses using the FishChoice Partner Directory. FishChoice Partners are committed to being transparent with some, if not all, of their seafood products and associated sourcing information. Partners range from seafood suppliers and aquaculture operations, to retailers and restaurants, zoos, aquariums, and more!
Dave Mann and his wife, Ann Renee, have been fishing the rich, icy waters off Kodiak Island, Alaska for decades aboard their 58-foot limit seiner, the F/V Alchemist. Dave and Ann started wildfishwives.com to market their fish directly to restaurants and small retailers and wholesalers who recognize that the highest quality fish is worth a little bit more. All the sockeye and coho salmon caught by the Manns are hand bled put in slush ice and delivered to a processing plant for filleting within 8 hours of being caught.
Wild For Salmon is a local business that makes Wild Alaskan sockeye salmon available to its customers at a good price. Because they are the fishermen and local, Wild For Salmon is able to provide customers with the highest quality, flash-frozen, Alaskan sockeye available.
The business is owned and operated by Steve and Jenn Kurian of Bloomsburg, PA. Wild For Salmon began as only an adventurous trip to Alaska in 2002 to do some commercial salmon fishing with a friend. Following the couple's first fishing excursion, they arrived home with 2 coolers of salmon for friends and...
Wild Local Seafood Co. strives to deliver a higher caliber product to fine eateries, purveyors of seafood, and the general public whom deserve it the most! Specializing in local seasonal fisheries in California and due to the decades the owner has spent up and down the state fishing, contacts are plentiful to deliver customers fresh, delicious seafood. Wild Local Seafood can source any fish from domestic waters but does not sell fish caught internationally under non-sustainable practices!
Wild Planet is committed to providing the finest tasting sustainably caught seafood while supporting the conservation of wild marine ecosystems. Wild Planet workers take delivery of the fish right off the boats, and many of the boat owners are shareholders in the company. This gives Wild Planet the advantage of being one of the very few packaged seafood companies that oversees selecting only the highest quality fish from the catch, directing quality control in the packing of the product and offering the product to their customers. With this hook to shelf oversight, they are able to assure...
WildCatch Seafood Products LLC was founded in 2009 by Chris Sparks. Operating out of a century-old salmon cannery in Anacortes, Washington, WildCatch Seafood Products provides a variety of farmed and wild shellfish harvested locally from the Pacific Northwest.
Chris has been a fisherman in Washington State for over 30 years where he fishes primarily for sea urchins and cucumbers. In 2007 Chris moved from San Diego and made the Pacific Northwest his full-time home after desiring to create a new market for his sea urchins. As his market and the demand for sea urchins grew, he...
For over 30 years Wildfish Cannery has been operating a small, family owned micro-cannery and smokery in Klawock, Alaska. Working closely with local fishermen to preserve their best catch at its peak quality, Wildfish Cannery prides itself on being able to trace their canned salmon products directly back to the member of their community who caught it. In addition to their own product line, Wildfish Cannery offers their processing and smoking services to local sport fishermen and commercial fishing fleets alike.
Providing their customers with seasonably available salmon, Wildfish...
Wildfish Export Limited is a New Zealand based company focused on supplying high-quality live, chilled and frozen seafood. The company's seafood products are all harvested from New Zealand waters under the country's renowned sustainable quota management system. Dion Muollo, the founder of Wildfish Export, has over 25 years of experience in the seafood industry. This experience and knowledge of the industry enables the company to supply its valued clients with high-quality seafood products.
Complete customer satisfaction is Wildfish Export's aim and priority. The company's seafood...
Wildfish Marketing was established in 2013 by fishermen and seafood professionals with decades of experience in fishing, seafood marketing, and the salmon industry. Created with the support of Patagonia, Inc., a brand steeped in principles of social and environmental responsibility, Wildfish Marketing is focused on better utilization of salmon resources and working directly with Alaska fishing communities. Wildfish has developed multiple branded fresh and frozen salmon programs marketed throughout the US.
Recognizing the need for pricing structures that connect end-consumers to...
Willowfield Enterprises Ltd. offers a variety of salmon, squid, and other wild-caught and farmed finfish and shellfish products from Canada and throughout the world. Located in British Columbia, Willowfield is an importer, wholesaler, distributor, manufacturer, and processor with over 30 years experience in most every sector of the food business. In addition to seafood, Willowfield’s product line includes a variety of dairy, pork, beef, lamb, and poultry products.
Willowfield has always believed in developing honest, ethical relationships with its customers and suppliers. The...
Established in 2015 in Chicago, Illinois, Wixter Market is a seafood wholesaler and market dedicated to providing its customers an unparalleled seafood purchasing experience. Wixter Market is committed to educating their buyers on how to best prepare seafood and the nutritional benefits of their products, all the while providing an array of products and unique recipes their customers are sure to enjoy.
By maintaining relationships with the producers of all the seafood products they sell, and Wixter Market is able to offer full traceability for any of its products, including...
A five-generation family tradition that began in 1860, Wood’s Fisheries strives to provide their customers with only the best in wild American shrimp. They have grown their company on a passion for quality products, a commitment to consistency, and the ability to deliver a reliable supply stream. Wood’s Fisheries assures that every case of shrimp produced matches the integrity buyers demand.
Wood’s Fisheries believes that good product is only the beginning of a good business relationship. They have built strong relationships over the years through good communication, expert product...
Worldwide Seafoods (1997) Ltd. is a family-run operation that was established in 1997 and is located in Vancouver, British Columbia. Beginning solely as an exporter of premium quality products to Japan, Worldwide Seafoods (1997) Ltd. has emerged into a reliable supplier to all sectors of the industry throughout North America. They proudly boast seven vessels in their fleet that are operated and maintained by highly-skilled fishermen and their crew. With this increasingly growing fleet, Worldwide Seafoods (1997) Ltd. is able to consistently provide quality products to their customers on a...
Founded in 1998, Xsealent Seafood Company (XSC) is located in the heart of Nova Scotia’s fishery, Cape Sable Island. From humble beginnings, XSC has grown to become one of the largest seafood processors on C.S.I. Xsealent prides itself on its outstanding quality management and superior products. XSC processes wild caught North Atlantic Haddock and Halibut fished from the areas known as Georges Bank, and Browns Bank, as well as the inshore fishing grounds off Nova Scotia’s pristine coastline, creating first class products that are unrivaled in the industry.
With a combined experience...
Yonges Island Fish Company is a fishing operation based in Meggett, South Carolina. Owned by Bill Cox, who also operates Island Fresh Seafood,
Bill started his fishing career as a shrimp farmer, and subsequently moved into clam and oyster farming. He's since expanded his seafood operations along the southern East Coast to include both mahi mahi and swordfish boats. Operating a business that emphasizes the importance of providing a local supply of seafood products, only Yonges Island Fish Company's surplus catch is shipped out to areas farther away than South Carolina.
ZF America is a global leader in the cultivation, processing and distribution of certified sustainable seafood products. Through consecutive acquisitions, ZF America encompasses a full compliment of vertical operations to service their global partners. Specializing in sustainable seafoods, ZF America has partnered with SGS & the Ocean University of China marine research department to further expand their sustainable and ecologically sound hatchery, and the farming technologies they already have in place. ZF America strongly believes in sustainability and has also partnered with many...
Zorhek Aqua Farm is a closed-containment tilapia farm in Homestead, Florida run by Juan Salazar.