Triar Seafood Company
Triar Seafood Company
Triar Seafood Company
✕For over 20 years, Triar Seafood Company has been the discerning chefs source for the highest quality, responsibly harvested seafood, delivered fresh overnight with consistency and peace of mind. They are passionate about great seafood and guarantee every purchase. Their network of talented day-boat captains fish for only one or two days before returning with their catch, so you know the seafood is fresh. Their knowledgeable staff then hand-select each fish to ensure its quality. The seafood is filleted within a few hours of being approved dockside and shipped overnight to your kitchen. Triar was among the first in the industry to provide "shore to door in 24" service. Because of their obsession for freshness, we guarantee 5-7 day shelf life for most species. Triar offers an unsurpassed variety from the pristine waters of Floridas coasts, as well as seafood from the waters of Cape Cod, Canada, Europe, Alaska and Australia. All of Triars seafood is responsibly harvested, and we actively seek out alternative species for sustainability. The James Beard Foundation has recognized Triar Seafood as a house purveyor for the past 15 years. Triar has also supplied seafood to the US Winter Olympics, Taste of the NFL, as well as to discerning chefs at the finest restaurants, private clubs, and hotels throughout the U.S. and the Caribbean.
Distribution Regions and Business Locations
- Canada - Atlantic
- Canada - Central & Interior
- Canada - Northwest
- Canada - Pacific
- USA - Alaska
- USA - California
- USA - Gulf of Mexico
- USA - Hawaii
- USA - Mid Atlantic
- USA - Midwest
- USA - New England
- USA - Pacific Northwest
- USA - Rockies & Southwest
- USA - South Atlantic
- USA - Southeast
Seafood Product | Origin | Harvest Method | Sustainability Rating |
---|---|---|---|
Black Grouper |
USA - Gulf of Mexico |
Vertical Lines | |
Bluenose |
Australia |
Setline | |
Gag Grouper |
USA - Gulf of Mexico |
Vertical Lines | |
Mahi-mahi |
USA - Atlantic |
Drifting Longlines | |
Monkfish |
USA - New England |
Bottom Trawls | |
Pacific Halibut |
USA - Alaska (MSC) |
Bottom Longline | |
Pink Shrimp (Gulf) |
USA - West Central Atlantic |
Bottom Trawls | |
Red Grouper |
USA - Gulf of Mexico |
Vertical Lines | |
Royal Red Shrimp |
USA - West Central Atlantic |
Bottom Trawls | |
Sablefish |
USA - Alaska |
Set Longlines | |
Spiny Lobster (Caribbean) |
USA - Florida |
Pot/Trap | |
Stone Crab (Florida) |
USA - Atlantic |
Pot/Trap | |
Swordfish |
USA - Atlantic |
Drifting Longlines | |
Wahoo |
USA - Atlantic |
Hand-Operated Pole-and-Lines | |
White Shrimp |
USA - West Central Atlantic |
Bottom Trawls | |
Yellowfin Tuna |
USA - Northwest Atlantic |
Drifting Longlines | |
Yellowtail Snapper |
USA - Gulf of Mexico |
Vertical Lines |