Red's Best
Red's Best
Red's Best
✕You probably know your accountant and your plumber, but you might not know your fishermen though they feed you. Red's Best innovative technology and logistics platform reduces the distance between you and your fishermen. Red's Best freshness is often days fresher than what is sold in supermarkets for the same price. Some quality-focused grocery chains, sushi dealers, and passionate restauranteurs buy Red's Best wholesale because they know to consult fishermen first when it comes to wild seafood, and Red is your local fisherman.
Red's Best was born from the mind of Jared Auerbach, a young fisherman from Boston who cut his teeth fishing on commercial vessels in Alaska and Cape Cod, MA. Jared learned from the generations of fishermen there and across America, and he set out to create a brand for each and every fisherman that represents the pride of the profession. Buying Red's Best brand fish supports fishermen whose livelihood depends on the catch.
Distribution Regions and Business Locations
- Online
- USA - California
- USA - Gulf of Mexico
- USA - Hawaii
- USA - Mid Atlantic
- USA - Midwest
- USA - New England
- USA - Pacific Northwest
- USA - Rockies & Southwest
- USA - South Atlantic
- USA - Southeast
Seafood Product | Origin | Harvest Method | Sustainability Rating |
---|---|---|---|
Yellowtail Flounder |
USA - Georges Bank |
Bottom Trawls |