John Nagle Co.

Distribution Regions:
  • Canada - Atlantic
  • Canada - Central & Interior
  • Canada - Northwest
  • Canada - Pacific
  • USA - Alaska
  • USA - California
  • USA - Gulf of Mexico
  • USA - Hawaii
  • USA - Mid Atlantic
  • USA - Midwest
  • USA - New England
  • USA - Pacific Northwest
  • USA - Rockies & Southwest
  • USA - South Atlantic
  • USA - Southeast

John Nagle Co.

Importer, Processor, Wholesaler
MA, United States

John Nagle Co., a full-line wholesaler of fresh and frozen seafood, was founded in 1887 by John J. Nagle. Since then, four generations of the Nagle family have upheld their strong commitment to family traditions and values within the seafood industry. The founder's great-grandson, Charles Nagle, is the company's current president.

Facilities

The John Nagle Co.'s 80,000-square-foot building specifically designed for seafood handling, is located in the Boston Marine Industrial Park on Boston’s historic waterfront. The HACCP-certified facility is within view of Boston Logan International Airport. This proximity to Logan ensures efficient domestic and international air freight transportation. The company's Research and Quality Assurance Laboratory on the premises makes certain their seafood meets the highest standards of quality and freshness. The 32,000 square feet of cooler and freezer space, designed to process and store a wide variety of orders, accommodates inventory according to rigid product specifications. 

Vendor Relations

For over 120 years the Nagle family has developed strong relationships with aquaculturalists, processors, and many of the oldest fishing families in the United States and around the world. The company is committed to our extensive global network of suppliers and strive to maintain and develop these strong partnerships. 

Customer Relations

John Nagle Co. understands that superior customer service is the key to success. Their experienced buyers and sales staff constantly monitor market conditions and trends, product availability, and sustainability. The company strives to provide our customers with the knowledge necessary to develop their own business models. Their experienced customer service staff is dedicated to ensuring that each order is processed in a timely and accurate manner. They constantly monitor and inspect the quality of our products and take pride in working closely with our customers to meet their goals and expectations.

 

Seafood Certifications

  • MSC-C-50597

Sustainability Partnerships

No Sustainability Partnerships to show
88
Total Species
221
Total Sources
4/13/20
Last Updated

Distribution Regions and Business Locations

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306 Northern Avenue
Boston, MA 02210
United States
221 Results: Viewing 1-25 Seafood Products
Seafood Product Origin Harvest Method Sustainability Rating Certification
Acadian Redfish
USA - Atlantic (MSC)
Bottom Trawls
Acadian Redfish
Canada - Newfoundland and Labrador (MSC)
Bottom Trawls
Albacore Tuna
USA - West Coast
Hand-Operated Pole-and-Lines; Trolling Lines
Albacore Tuna
USA - Atlantic
Pelagic Longline
American Lobster
Canada - Atlantic
Pot/Trap
American Shad
USA - Atlantic
Gillnet
American Shad
USA - Atlantic
Gillnet
American Shad
USA - Atlantic
Gillnet
American Shad
USA - Atlantic
Gillnet
American Shad
USA - Atlantic
Gillnet
American Shad
USA - Atlantic
Gillnet
Arctic Char
Unassessed Origin
Unassessed Farming Methods
Arctic Char
Iceland
Land-based flow-through systems
Argentine Red Shrimp
Argentina
Bottom Trawls (Industrial Fleet)
Atlantic Cod
Iceland (MSC)
Wild-caught
Atlantic Cod
Iceland (MSC)
Wild-caught
Atlantic Cod
Iceland (MSC)
Wild-caught
Atlantic Cod
USA - Gulf of Maine
Set Longlines
Atlantic Cod
USA - Gulf of Maine
Set Longlines
Atlantic Cod
USA - Gulf of Maine
Set Longlines
Atlantic Cod
Canada - Atlantic
Bottom Longline
Atlantic Halibut
Canada - Atlantic (MSC)
Bottom Longline
Atlantic Pollock
USA - Gulf of Maine
Bottom Trawls
Atlantic Pollock
Canada
Bottom Trawls
Atlantic Salmon
Chile
Marine Net Pen