Crimson Bay Seafood

Distribution Regions:
  • USA - California
  • USA - Gulf of Mexico
  • USA - Hawaii
  • USA - Mid Atlantic
  • USA - Midwest
  • USA - New England
  • USA - Pacific Northwest
  • USA - Rockies & Southwest
  • USA - South Atlantic
  • USA - Southeast

Crimson Bay Seafood

Processor
AL, United States
Contact Information

Crimson Bay Seafood was started in 1992 by Travis Stringfellow and is a full-service processor of oysters and shrimp.

Seafood Certifications

No Seafood Certifications to show

Sustainability Partnerships

No Sustainability Partnerships to show
2
Total Species
2
Total Sources
4/13/20
Last Updated

Distribution Regions and Business Locations

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13100 Wintzell Avenue
Bayou la Batre, AL 36509
United States
2 Results: Viewing 1-2 Seafood Products
Seafood Product Origin Harvest Method Sustainability Rating
Eastern Oysters
USA - Gulf of Mexico
Hand Implements
Seafood Watch: Best Choice
White Shrimp
USA - Gulf of Mexico
Bottom Trawls
Seafood Watch: Good Alternative