Bradye P Todd & Son, Inc.
Bradye P Todd & Son, Inc.
Bradye P Todd & Son, Inc.
✕Starting in 1947 as a small crab factory located directly on the waterfront in Crocheron, MD, Bradye P Todd & Son Inc. opened its doors to produce some of the Eastern Shore's finest Maryland Blue Crab meat and crab products. The company still produces and uses their own brand of crab meat labeled as Bradye P. Todd & Son, which is, and has always been, a 100% domestic product. The company handles thousands of bushels of crabs each year, and ensures that each and every crab they sell has been across the culling table to provide the best quality for their customers.Unfortunately, it is becoming more commonplace for suppliers to give in to the temptation of using cheaper imported crab meat or crab products to improve their bottom line. Bradye P. Todd & Son, Inc. is committed to using only American Blue Crab Meat in all of their product, which are made daily in small batches to assure consistency throughout the season. The company hosts an outdoor crab and beer garden, as well as special events, so that customers can try their premium products first-hand.
Distribution Regions and Business Locations
- Canada - Atlantic
- Canada - Central & Interior
- Canada - Northwest
- Canada - Pacific
- USA - California
- USA - Gulf of Mexico
- USA - Hawaii
- USA - Mid Atlantic
- USA - Midwest
- USA - New England
- USA - Pacific Northwest
- USA - Rockies & Southwest
- USA - South Atlantic
- USA - Southeast
Seafood Product | Origin | Harvest Method | Sustainability Rating |
---|---|---|---|
Blue Crab |
USA - Maryland |
Pot/Trap |