Supplier Directory

Conchyliculture Gloucester Shellfish Co. Inc.
Farm

Located in the heart of the Acadian Peninsula on Canada’s east coast - Conchyliculture Gloucester Shellfish Co. is an aquaculture farm specializing in sustainable shellfish. Growing bay scallops, blue mussels, and eastern oysters in the legendary waters of the Bay of Caraquet, Conchyliculture Gloucester Shellfish Co. is the only oyster farm in the area to utilize suspended cultures which have been found to provide the best nutrients and temperatures for optimal growth rates.

Operating under a mission that prioritizes the sustainability and overall health of their surrounding marine ecosystem, Conchyliculture Gloucester Shellfish Co. continually strives to research new harvesting methods that minimizes environmental impact. In 2005 Conchyliculture Gloucester Shellfish Co. was awarded the New Brunswick Innovation Foundation Award for their product traceability and shellfish inventory application. Opening their doors to their customers, Conchyliculture Gloucester Shellfish Co. offers tours of their farm to learn first-hand about shellfish production, as well as recipes that best enhance the flavors and quality of their products.

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Sustainability Partnerships
Ocean Wise
Overnight Delivery
No
Distribution Notes

Please contact Conchyliculture Gloucester Shellfish Co. Inc. for any delivery or distribution inquiries.

3 Results on 1 pages
Seafood
Product
Seafood
Origin
Harvest
Method
Sustainability
Ratings/Scores
Seafood
Cert.
Bay Scallops
(Argopecten irradians)
New Brunswick, CanadaOff-Bottom Culture
Blue Mussels
(Mytilus edulis)
New Brunswick, CanadaOff-Bottom Culture
Eastern Oysters
(Crassostrea virginica)
New Brunswick, CanadaOff-Bottom Culture