Supplier Directory

Coast Seafoods Company
Farm

Since 1946, the Coast Seafoods Company has been a premiere source for oysters in the United States. Today, the company's product inventory includes not just traditional Pacific oysters, but also Mediterranean and Trossulus mussels, Japanese Kumamoto oysters.

Coast Seafoods Company is also the world leader in oyster and clam larvae sales and produces significant quantities of mussel, clam and oyster seed. Coast Seafoods Company creates a quality product by controlling every step of production. That's why the company developed the world's largest oyster hatchery in Quilcene, WA. The hatchery is capable of producing more than 30 billion oysters per year, and now their new hatchery in Kona, Hawaii capable of producing more than 250 million seed per year. Coast Seafoods Company also owns and operates over 15,000 acres of Pacific Coast tidelands, used exclusively as growing beds.

Additional Food Alliance Certification codes:

  • Willapa Bay (Producer) # 04873-2011
  • Grays Harbor (Producer) # 05229-2011
  • Eureka (Producer) # 05230-2011
Supplier Info

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Overnight Delivery
No
Distribution Notes

Truck and air freight, no overnight delivery available

5 Results on 1 pages
Seafood
Product
Seafood
Origin
Harvest
Method
Sustainability
Ratings/Scores
Seafood
Cert.
Bay Mussels
(Mytilus trossulus)
Washington, USAOpen/Uncontained
Kumamoto Oysters
(Crassostrea sikamea)
Washington, USAOpen/Uncontained
Manila Clams
(Venerupis philippinarum, Tapes phillippinarum)
Washington, USAOpen/Uncontained
Mediterranean Mussels
(Mytilus galloprovincialis)
Washington, USAOpen/Uncontained
Pacific Oysters
(Crassostrea gigas)
Washington, USAOff-Bottom Culture